Due to a drier than usual spring and summer, the fall leaf color in the mountains of Western North Carolina should be putting on a more spectacular show than it has in many years, according to Western Carolina University’s autumnal season prognosticator Kathy Mathews.
Mathews, an associate professor of biology at WCU, gives her annual prediction of how foliage around the region will perform as the sunlight of summer wanes and days become frosty.
She specializes in plant systematics and bases her color forecast on both past and predicted weather conditions. She believes the formation of higher levels of pigments in the leaves correlates with dry weather throughout the year, but especially as fall comes around the bend.
“This fall could be one of the best leaf color seasons in Western North Carolina in recent memory,” Mathews said. “Three words explain it — unusually dry weather.”
Sugar concentrations in the leaves increase during dry weather because the trees are not taking up as much water through their roots, Mathews said. The abundance of sugars leads to the production of more anthocyanins, the red pigments that appear when green chlorophyll begins receding.
“That’s what causes the leaf colors to really pop, along with the simultaneous appearance of orange and yellow pigments on the same or different tree species,” she said.
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